Dagwood and Scoops was established in 2010 with a mission to bring San Francisco a great sandwich at an affordable price. We have since become a cult sandwich and ice cream destination bringing people back from all over the country craving our sanwiches. We cater for many downtown offices and small neighborhood parties. Anything from 10 sandwiches to 500, we got you covered. Our ingredients are always fresh and locally sourced as much as possible.
Our bread is delivered fresh everyday from Bordenave's Bakery in San Rafael. Our ice cream is provided by Mitchell's Ice Cream of San Francisco, a legendary powerhouse ice cream maker, making their ice cream since 1953. We partner with them to bring you some exclusive flavors that are sometimes seasonal and extremely yummy. Don't forget to visit us for breakfast or a fresh juice. Feel free to contact us with any questions or feedback. Happy Eats.